Established 1874.

The Oberlin Review

OSCA Prioritizes Accessibility in Iron Chef

Rachel Mead and Daniel Markus
April 7, 2017
Filed under ARTS, Features, Food

Led by head cooks College junior Sunshine Figlio and College first-year Nikhil Villani, Fairchild co-op emerged as the champion of OSCA’s annual Iron Chef competition on April 1. Inspired by the television game show series of the same name, OSCA Iron Chef is an annual cook-off competition among Oberlin...

‘Roots’ Celebrates Jewish Food, Family Trees

‘Roots’ Celebrates Jewish Food, Family Trees

Julia Peterson, Production editor
February 17, 2017
Filed under ARTS, Features, Food

At first, the timing of Tu B’Shevat, the Jewish new year of the trees, seems like a strange choice. After all, it’s the middle of winter, and there are no leaves or buds to be seen. Although we can’t see it, this time of year is when root growth begins again after a period of dormancy. This theme in...

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